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Product: Split Red Lentils

Split Red Lentils

Victorian Split Red Lentils. This is a hulled and split lentil, also known as masoor dal.

No soaking required! Cover with 4x their volume of cold water, cook until mushy, approx.15-20 mins.

  • 1 Ingredient
  • Low food miles
  • Sustainable
  • Whole food